http://meatmarket.net/assets/uploads/2017/08/south-florida-opt.jpg140400mm_adminhttp://meatmarket.net/assets/uploads/2017/07/mm-logo-sml-opt.pngmm_admin2017-12-01 09:46:132017-12-01 16:05:10"MEAT MARKET: THE BEST STEAKHOUSE IN SOUTH FLORIDA"
http://meatmarket.net/assets/uploads/2017/08/palm-beach-post-sml-opt.jpg140400mm_adminhttp://meatmarket.net/assets/uploads/2017/07/mm-logo-sml-opt.pngmm_admin2017-08-09 05:39:432017-09-14 19:49:16"COCKTAILS FROM SPARKLING TO CLASSIC AT THE SEXY, EXCLUSIVE LOUNGE"
http://meatmarket.net/assets/uploads/2017/08/palm-beach-post-sml-opt.jpg140400mm_adminhttp://meatmarket.net/assets/uploads/2017/07/mm-logo-sml-opt.pngmm_admin2017-08-03 10:38:422017-08-03 10:38:42"PALM BEACH STEAKHOUSE TAKES PLACE AMONG TOP LOCAL RESTAURANTS"
http://meatmarket.net/assets/uploads/2017/08/venice-mag-opt.jpg140400mm_adminhttp://meatmarket.net/assets/uploads/2017/07/mm-logo-sml-opt.pngmm_admin2017-08-03 10:23:002017-08-03 10:23:00"MEAT MARKET BRINGS ITS SWANKY, MIAMI BEACH VIBE TO PALM BEACH AND CONTINUES TO BREAK ALL THE STEAKHOUSE RULES"
We're proud to offer virtual gift cards with many of the conveniences of our traditional gift cards, but available instantly and without the extra cost of shipping. Gifts are delivered by email and are also printable if you would like to hand-deliver them.
DINING ROOM MANAGER
Ideal candidate will be responsible for managing staff in all steps of service and attending to guests needs while maintaining our high standard of appearance, hospitality and service.
Dining Room Floor Manager will supervise training of dining room staff and manage operations within budgetary constraints.
A minimum of 2 years of fine dining experience and knowledge of computers as well as POS systems are required.
Meat Market Palm Beach is currently accepting applications for experienced Servers.
The perfect candidate will have a very high standard of personal appearance and demonstrate the ability to build relationships with regular guests.
Applicants must possess a minimum of 2 years Server experience in a fine dining establishment and a strong knowledge of food, wine & spirits.