Happy Hour
Happy Hour
SERVED DAILY
MONDAY - SUNDAY 3:00 PM – 6:00 PM
MEAT MARKET FEATURES
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NV Louis Roederer Brut, Collection 243
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Tito’s Handmade Vodka Martini
Signature Cocktails
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Rosé Spritz
GRAPEFRUIT & ROSE INFUSED VODKA ∞ LILLET ROSE ∞ GIFFARD PAMPLEMOUSSE ∞ WHITE PEACH PUREE
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Lychee Martini
VODKA ∞ LYCHEE ∞ ELDERFLOWER ∞ LEMON ∞ GINGER
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Ready To... Bramble
GIN ∞ BLACKBERRY ∞ PEACH ∞ LEMON
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Meat Market Margarita
TEQUILA ∞ FRESH LIME ∞ AGAVE
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Quarto Verde
TEQUILA ∞ GREEN CHILE LIQUEUR ∞ BASIL
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Bourbon Sour
BOURBON ∞ AMARETTO ∞ ORGEAT ∞ LEMON
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Pimm’s Cup
PIMM'S ∞ CUCUMBER ∞ LEMON ∞ MINT
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Tito's Handmade Vodka Martini
Wines by the Glass
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NV Le Contesse, Prosecco, Veneto, Italy
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2021 Meat Market White Cuvée, France
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2021 Esperto, Pinot Grigio, Italy
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2020 Landmark, Overlook, Chardonnay, CA
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2021 La Gordonne Springs, Rosé, France
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2020 Decoy, Pinot Noir, California
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2021 Uppercut, Cabernet Sauvignon, CA
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NV Louis Roederer Brut, Collection 243
Sangria Pitchers
Serves 4-
White Sangria
SAUVIGNON BLANC ∞ COCCHI AMERICANO ∞ LEMON JUICE FLORIDA CITRUS ∞ CHOPPED PEACH ∞ NECTARINE
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Red Sangria
PINOT NOIR ∞ OJ FLORIDA CITRUS ∞ CINNAMON ∞ CHOPPED NECTARINE ∞ PEACH
Draft Beers
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Floridian Funky Budha
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Blue Moon Belgian White
Food Selection
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*Oysters on the Half Shell
SERVED WITH COCKTAIL SAUCE AND HORSERADISH (MINIMUM 6)
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*Chilled Shrimp
SERVED WITH MM COCKTAIL SAUCE (MINIMUM 3)
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*MM Daily Ceviche
PLEASE ASK YOUR BARTENDER OR SERVER FOR TODAY'S CREATION
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*Tuna Tartare “Nachos”
GINGER ∞ SOY ∞ AVOCADO SMASH ∞ MANGO
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Roasted Escargot
SPICY CHORIZO BUTTER ∞ GRILLED CROSTINI
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Gouda Tater-Tots
SERVED WITH GARLIC AIOLI
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MM Slider Duo
WAGYU BEEF ∞ RED LEICESTER CHEESE ∞ BACON
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4 oz Wood Grilled Churrasco & Fries
CERTIFIED ANGUS BEEF ∞ ADOBO SEASONED TOP LOIN WOOD GRILLED ONION ∞ ROASTED GARLIC CONFIT
*CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.